All My Recipes

I have tons of mustard greens in my garden and have been using this method for cooking them lately. I like to cook a big pot of greens to...

I recently veganized our favorite spice cake--now it's delicious without all the butter, milk, and white sugar. This cake gets its...

I set out to make pecan sandies, but instead ended up with soft, pillow-like cookies. While the texture and taste wasn't what I expected,...

I wanted holiday pancakes that were simple to make, low-fat, and ready all at once! This recipe adapted from Forks Over Knives fits the...

Cinnamon rolls are a holiday breakfast tradition in our home. We used to make them with loads of butter and sugar. Now with a healthier...

I think potatoes are delicious simply roasted with olive oil and sea salt, HOWEVER, these roasted baby potatoes tossed with my dill pesto...

Are you thinking of going a little more plant forward this Thanksgiving? If so, here are some menu ideas that are not only healthy but...

The subtle hint of almond highlights the spiced pears in this tart. Surprisingly, this tart is not only delicious, but full of healthy...

I love fruit, especially after a big Thanksgiving dinner! And I especially love liquor-spiked fruit. I usually use Grand Marnier, but...

This is a delicious biscuit that is not only somewhat healthy, but easy to make--there is no kneading and rising necessary. You can also...

While I love a good veggie loaf, we wanted something a little more upscale this holiday season. This recipe is tweaked from one I found...

This is the perfect salad for fall or for a plant-forward Thanksgiving feast. Vegans, almost vegans, and non-vegans alike will enjoy the...

Even though I am posting this recipe in anticipation of Thanksgiving, I would personally eat this dish year round. Sweet potatoes are a...

Here is an easy prep for healthy asparagus. Ingredients: 2 bunches of asparagus, washed and patted dry 1-2 tbsp olive oil or spray bottle...

I try to avoid vegan butters because I haven't found one yet that I consider very healthy. I use cashew butter for this crust to give it...

This is a delicious tart crust made from pecans and oat flour. It is not like a regular pie crust, but more like a nut crust. Makes 1...

This is a great clean-the-fridge week night dinner. You only need to dirty one dish while cooking this delicious all in one meal....

I absolutely love this twist on the typical pesto! It is filled with healthy hemp seeds, nutritional yeast, garlic, lemon, and fresh...

I know everything should be pumpkin right now, but hey, it's still sunny and hot down here in Florida! Since I had left over canned...

I love delicata squash because it's healthy, delicious, cooks quickly, and you can eat the skin. This dish is stuffed with a delicious...